Apple-Gala – 2nd Grade (400 – 500Gms)
Wednesday, Thursday, Friday, Saturday
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The imperfections(dents and marks)do not affect the taste or nutrition of the fruit and may not be as visually appealing.
Second grade apples are often used for cooking or making juices and jams, or sold as a cheaper option for those who don’t mind a few blemishes.
By selling second grade apples at a reduced price, farmers and stores can reduce food waste.
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