What makes us the best Ghee in the market ?
A jar of “Farms Of India” Ghee is produced using the age old vedic method of Bilona where milk only from cows from our own farm is used and the customers can be rest assured of its authenticity by visiting our farms at their will. The process takes 30lts of farm fresh milk to make 1lt of pure un adulterated ghee, the same process also makes sure all the best constituents are retained making it the best desi ghee option in the market.
DESI A2 GHEE
A Jar of ‘Farms Of India’ ghee acts as a staple in every kitchen cabinet.
It is derived from fresh A2 milk from our Gir & Kankrej cows from our farm reared with almost love and best of feed and nutrition giving us milk that’s second best to none. The ghee obtained is made using the age old vedic method of BILONA which makes the Ghee all the more nutritious and flavourful.
The nutritional value of pure desi A2 ghee made outta this process exceeds the benefits of any other ghee and is rich in aroma and taste. It is also beneficial for those that are casein and lactose intolerant.