Red Chilli (Byadagi)-150 Gms
PanIndia, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
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Red Chilli (Byadagi) is well known for its flavour and aroma. Primarily grown in Karnataka districts of Dharwad, Gadag and Haveri. It is also known for its deep red colour, is less spicy and is used in a variety of south Indian dishes.
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