Whole Wheat Slow Fermented Sandwich Bread- 350Gms (7-8 slices)

Overview

Description

Made with whole, organic sharbati & emmer wheat berries (ground fresh everyday & then slow fermented for 24h) for truly healthy sandwiches.

Ingredients: Whole Wheat (Sharbati 90%, Emmer 10%), Jaggery, Cold-Pressed Peanut Oil, Pink Salt, Fresh Yeast* (*not organic)

No preservatives, no added gluten, no bread improvers or anything that our grandmothers didn’t use in their kitchens.

The healthiest breads you can find!

Shelf Life: 5 days (refrigerated)

Packed in recyclable virgin plastic and recycled kraft paper pouches

Instructions for use: We suggest you lightly toast or grill the bread for a softer texture (filled with high fiber wholesome ingredients, thus crumblier than highly processed flours or maida). Slather some of our Sprouted Chickpea Hummus or anything you can lay your hands on. Nibble the edges first. Enjoy maximum filling-to-bread ratio. Grill it with some cheddar and mozzarella for the ultimate grilled cheese sandwich.