Pure Rose Water And Kewra Water (Combo) – 100 Ml Each

Overview

Description

Kewra Water – The vanilla of the East
Kewra water is derived from “Kewra flower” also know as Ketaki Pushpa in Ayurveda. This has lot of properties which are called out by Ayurveda.
Culinary Uses: It is also referred to as Royal water of Mughal Cuisine. Pairs well with both sweet & savory. Enhances the flavor of Biryani/Rice Dishes, Non-Veg dishes, Indian Desserts & drinks.
Skin Health: Anti-Ageing, Anti-inflammatory, Astringent properties, Moisturizer, Anti Acne.
Health Benefits: Supports heart health, widely used Aroma therapy, rejuvenating tonic, contain antioxidants.

Rose water
According to Ayurveda, Rose balances ‘’Sadhaka Pitta’’ which is the sub dosha of Pitta and governs emotions and their effects on the heart and thoughts. Therefore, Rose water or Gulab Jal balances body and mind.
Natural Anti-Depressant / Anti-Anxiety: Acts as a natural antidepressant due to the presence of phenolics compound. It has been used to treat mental health conditions such as anxiety, depression.
Natural Eye Care: Eye tonic to soothe dry eyes especially with exposure to screen most of the time for our work. Safe for kids as well as adults.
Skin Health: A beauty product (Face Toner/Astringent/Makeup Remover), as a natural deodorant.. This natural pH-balanced formula helps to revitalize and rejuvenate skin.
Culinary Uses: It works well with both sweet and savory, try pairing rose water with complementary aromatics and spices such as: cardamom, coriander, cumin, saffron, ginger, black pepper and vanilla. Used in enhancing the flavor of Biryani/Rice dishes, Non-Veg, Indian Desserts, Cake frosting, Drinks (Ice/hot tea, Smoothie).