Traditional Batter – 1Kg

Organic

50 in stock

₹99.00

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Sprout Og - CF2

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Monday, Tuesday
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Product type:Organic

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Overview

Description

Our Traditional Batter is made from organically grown idli rice from our farm in Navalpakkam, Tamil Nadu and high protein urad and methi seeds.

Ingredients: Organic soaked / sprouted blend (Idli Rice, Urad, Methi), Himalayan Pink Salt (Makes approximately 20 idlis / 15 dosas)

Shelf Life: 5 days under refrigeration / 6 weeks frozen. Storage Instructions: Please keep refrigerated (5 days) or frozen (6 weeks)

Packed in virgin plastic BPA-free reusable and recyclable tamper-evident tubs.

Instructions for use: Thaw the batter (if frozen) completely to room temperature. Lightly mix, but do not let out all the air bubbles (this is what makes fluffy idlis and dosas). Add a bit of Eno if you want more air bubbles (even softer idlis) and gently spoon it in a greased Idli plate / on a hot lightly oiled Dosa tava. Steam the idlis and remove carefully / grill the dosas with a little oil. Dip it in hot sambar or chutney. Take a bite. Burn roof of mouth. Wait for it to cool. Continue eating normally.

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